Fill Those Jars Friday: October 12, 2012

Fill Those Jars Friday BannerWelcome to Fill Those Jars Friday blog carnival!  I’m excited to see what everyone has to share today.

Eating real food means we have lots of jars to fill with all sorts of homemade goodies.  Today is when we share all sorts of real food recipes, tips, and thoughts to help each other fill our jars.

I’ll be choosing a few of my favorite posts each week to share for next week’s link up.  Be sure to check back and see if you were selected!

Just follow the instructions below before linking up your post.  Not a blogger?  No problem!  We’d all love to hear your ideas in the comments.

Fill Those Jars Friday Guidelines

1.  Real food only. – No artificial ingredients or processed food.  If you need help with the types of ingredients for your recipes and tips, you can read this guide put out by the WAPF.

2.  Link back to this post from your post. – This is a common courtesy at a blog carnival and helps share everyone’s posts.  Also be sure you use the actual URL of the post you are sharing here and not your homepage.

3.  Leave a comment. - We all want to hear about what you’re sharing in the comments.  Also be sure to check out the other blogs that have linked up.

Featured Posts

Here are a few of my favorite posts from last week:

Thank Your Body Stop Cramps NaturallyStop Menstrual Cramps Naturally from Thank Your Body

Whole Lifestyle Nutrition Corn BreadA Healthier Organic Corn Bread Recipe from Whole Lifestyle Nutrition

Delicious Obsessions Chicken Finger NuggetsCrispy Coconut Chicken Finger Nuggets with Tangy Balsamic Dip (Grain Free) from Delicious Obsessions


1. Homemade healthy fruit snacks!
2. Dehydrating Swiss Chard in the Oven
3. Sea Salt is the Only Salt You Should Ever Use
4. Wild Foraging: Learning Edible Wild Plants
5. How To Make Perfect Frozen Bananas Every Time
6. Poached Pears in Spiced Syrup
7. Vote Yes on Prop 37!
8. Aloo Gobi (Cauliflower & Potato with Spices)
9. Myth: Gluten-Free Pasta is Gross
10. Genetic Roulette Movie
11. Pumpkin Cranberry Scones – gf v
12. Creamy Pumpkin-Cranberry Smoothie
13. Paleo Dark Chocolate Granola w/ Berries
14. Arsenic and (Old) Rice
15. GMO Corn is here
16. Crispy Delicata Squash Fries
17. How to Make Raw Garlic Powder-A Pictorial
18. Spicy Gulf Shrimp
19. “Twice-Baked” Faux-tatoes (GF, SF)
20. Iced Honey Cream
21. Butternut Squash Pancakes – GAPS
22. Raw Truth About Milk
23. Must see GMO documentary. Free this week.
24. An Edible Woodland Adventure: Fungi Foray!
25. Berry Foraging and Elderberry Winter Tonic
26. Sweet blackberry & basil filling smoothie
27. 6 Foods to avoid adding to your smoothies
28. DIY Elderberry Syrup
29. Rendering Leaf Lard
30. Julias Ham and Potato Gratin
31. Pumpkin Spice Coffee/Mocha
32. Baked Applesauce
33. Make your Own V-8 juice
34. Tomato and Basil Chicken Pasta Recipe
35. Spiced Cranberry Apple Cider
36. Spiced Coconut Flour Drop Biscuits (GAPS)
37. Crockpot Butternut Squash
38. Win Eco Cleaning Supplies and Support Prop 37
39. Roasted Red Pepper Pesto
40. Soaked Whole Wheat Bread Recipe
41. Apple Ginger Muffin – Grain Free
42. 10 Reasons Im Still Eating My Arsenic Rice
43. Granny: Real Food at Walmart, Fats and Oils
44. Beef Roast with Salsa Romesco
45. Beef & Bean Casserole
46. Mexican Hot Chocolate
47. Healing Journey – Thyroid and Adrenal Issues
48. Homemade Coconut Milk Shampoo and Body Wash
49. How I taught my daughter about real food
50. Real Food Sourcing Guide – Local Produce
51. Quick Asian Soup
52. My Colorado CSA Box: Week 17
53. How to Use Stevia
54. Thyme and honey tea to calm a cough
55. Giveaway: Eco-Friendly Cleaning Supplies
56. Eating Out on the GAPS Diet
57. Getting to the Root of My Gut Issues
58. Dehydrating tomato slices
59. Green Chili Chicken Enchiladas
60. 12 Irresistible Pumpkin Recipes
61. Homemade BBQ Sauce with a Secret Superfood In
This linky list is now closed.

Comments

  1. Thanks for hosting and for the feature, Mindy! Today I’ve linked up a yummy homemade fruit snack that’s good for you, too! :)

    http://thankyourbody.com/homemade-healthy-fruit-snacks/

  2. Thanks for hosting, Mindy! I linked to one of my favorite comfort dishes—Aloo Gobi. It’s an Indian dish that uses a cancer-fighting cruciferous vegetable (cauliflower!) and turmeric, which is also cancer-fighting. It’s comforting and warm and delicious. :)

    http://www.thepolivkafamily.com/2012/09/aloo-gobi/

  3. Thanks for hosting! I’m sharing 3 posts: Genetic Roulette Movie, Arsenic and (Old) Rice, and GMO Corn is here. looking forward to reading the other posts!

  4. I shared my quick and easy recipe for Spicy Gulf Shrimp.

    http://www.realfoodhouston.com/2012/10/05/spicy-gulf-shrimp/

  5. Thanks for hosting! I shared my recipe for “Twice-Baked” Faux-tatoes. Made from cauliflower, they are a delicious and low-carb alternative to potatoes.

    http://www.annemariecain.com/twice-baked-faux-tatoes/

  6. Thanks for hosting! Today I am sharing a really easy ice cream recipe (seriously, all you need is a hand mixer).

    http://axiomathome.blogspot.com/2012/10/iced-honey-cream.html

  7. Thanks for hosting! I shared The Raw Truth About Milk and Butternut Squash Pancakes which are GAPS legal!
    Have a great week!

  8. Today I’m sharing some really fun edible adventures my family had this weekend: Foraging for Mushrooms and Berries, plus a bonus Elderberry Winter Tonic.

  9. Renee says:

    Hi :) I’m so excited to get some time at my girls’ naptime later to read through all these :)

    I’m sharing how I make and use elderberry syrup in the fall and winter to keep us healthy, how I render leaf lard in the crockpot, a great pumpkin spice coffee, and my favorite way to make applesauce :) Have a great week!

  10. Thanks for hosting Mindy!

    Today, I’m sharing my favorite way to stay out of the coffee shops. Spiced Cranberry Apple Cider is a safe way to have a treat made with only real ingredients and safe for special diets like GAPS and those with food allergies. Best part, no added sweeteners needed!

    Spiced Cranberry apple Cider
    http://www.20somethingallergies.com/spiced-cranberry-apple-cider/

  11. Thank you for Hosting! I shared my soaked whole wheat bread recipe!

  12. Jen says:

    Hi Mindy, This week I posted three. Roasted Red Pepper Pesto to use up those last peppers of the season. Grain Free Apple Ginger Muffins. and a post I did reacting to what I think is an over reaction to the arsenic in rice study. (10 reasons I’m still eating my arsenic laced rice) :)

  13. Happy Friday! This week I’m sharing my most recent post in the series Real Food at Walmart – Fats and Oils.

  14. Hi Mindy – Thank you so much for featuring my chicken nugget post! This week, I shared an updated on my thyroid and adrenal healing journey, as well as a recipe for homemade coconut milk shampoo and body wash. Can’t wait to explore all the goodies everyone else is sharing! :)

  15. I got such an awful cold this week, so I brewed this thyme tea to calm my cough and clear up my congestion…http://wholegreenlove.com/2012/10/12/tea-thyme/

  16. Natalia says:

    Hi! I just posted an entry–my first time! It’s about dehydrating tomatoes. Not sure if I should save my canning leczo one for next week or whether I’ll have another by then. Hmmmm, decisions, decisions! Thank you so much for hosting. I’m going to have fun checking out so many other entries. :)

    Thanks again
    Natalia
    (http://preputilityvehicle.blogspot.ca/2012/10/books-available-oct-12-2012-and.html)

  17. Rebecca says:

    Thank you so much for hosting!
    I have included a collection of delicious and healthy pumpkin recipes created by some of our best natural food bloggers.
    Why not come join us at Seasonal Celebration Link-up every Sunday over at Natural Mothers Network http://naturalmothersnetwork.com

  18. Hi and thanks for hosting! This week I’m linking up a recipe for Homemade BBQ Sauce. It’s made with bone broth, converting the usual junky, high fructose laden condiment into a healing, nutrient dense wonder food!

    Enjoy!

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