Fill Those Jars Friday: September 28, 2012

Fill Those Jars Friday BannerWelcome to Fill Those Jars Friday blog carnival!  I’m excited to see what everyone has to share today.

Eating real food means we have lots of jars to fill with all sorts of homemade goodies.  Today is when we share all sorts of real food recipes, tips, and thoughts to help each other fill our jars.

I’ll be choosing a few of my favorite posts each week to share for next week’s link up.  Be sure to check back and see if you were selected!

Just follow the instructions below before linking up your post.  Not a blogger?  No problem!  We’d all love to hear your ideas in the comments.

Fill Those Jars Friday Guidelines

1.  Real food only. – No artificial ingredients or processed food.  If you need help with the types of ingredients for your recipes and tips, you can read this guide put out by the WAPF.

2.  Link back to this post from your post. – This is a common courtesy at a blog carnival and helps share everyone’s posts.  Also be sure you use the actual URL of the post you are sharing here and not your homepage.

3.  Leave a comment. - We all want to hear about what you’re sharing in the comments.  Also be sure to check out the other blogs that have linked up.

Featured Posts

Here are a few of my favorite posts from last week:

Simply Living Healthy Texas Sheet CakeTexas Sheet Cake: Gluten- and Refined Sugar-Free from Simply Living Healthy

The Urban Hearth Spice CakeTongue-Tingling Spice Cake (GAPS/SCD) from The Urban Hearth

Axiom At Home Brie with Carmelized OnionsBrie with Carmelized Onions and Raspberries from Axiom at Home


1. Lasagna Courgette GF DF
2. Kellogg to Smother the World in Cereal Grains
3. Pumpkin Purees and Crispy Pumpkin Seeds
4. Pumpkin Soup
5. Pumpkin Pie Pudding (GF, DF, SF)
6. Tangy Green Bean Salad with Crispy Walnuts
7. Alzheimers Disease is Caused by Diet
8. Ingredient Spotlight: Chicken Broth
9. Grandpas Blackberry Jam
10. Roasted Eggplant Dip (Baba Ganoush)
11. Pumpkin Molasses Parfait
12. Easy Peasy Tomato Paste
13. Fermented Grape Tomatoes
14. What is really in a McDonalds hamburger?
15. Parmesan, zucchini, and potato soup
16. Chicken Wings, Spicy-Sweet-Savory
17. Grain Free Gingerbread Cookies
18. Real Food Survival Guide for Working Moms
19. How To Turn Any Juice Into Natural Soda
20. Make Lovely Hummus From Sprouted Chickpeas
21. Arsenic and (Old) Rice
22. Home Canning ~ Fire Roasted Chili Peppers
23. Apple Nut Amaranth
24. Roasting Butternut Squash
25. Homemade Jello – GAPS
26. Cholesterol – The Unsung Antioxidant
27. Tomato Sauce for the Freezer
28. Pumpkin Bread & Pumpkin Cream Cheese
29. Water Corp. Stealing and Contaminating H2O
30. REVOLUTION (the TV series) and REAL FOOD
31. Granny: Real Food at Walmart, A Quick Tour
32. Gluten Free & Grain Free Granola Bars Recipe
33. Butternut Squash Soup Recipe
34. Cinnamon & Honey Nut Cereal (GF & Grain Free)
35. How to Make & Can Sweet and Spicy Plum sauce
36. HOW TO CLEAN A BATHROOM
37. Cooking Seafood at the Beach– the Simple Way
38. Hollandaise Sauce and Hedonism
39. Chocolate Date Shake (GF, vegan, paleo)
40. The Reading Corner: September 2012
41. My Four Favorite GAPS Diet Resources
42. Chile Relleno Egg Casserole (GAPS)
43. Beet Kvass Myth Busting (& Recipe)
44. Butternut Squash Pizza Crust (GAPS, Paleo)
45. Omelet with goat cheese and bacon
46. Paleo Toffee Caramels
47. Healthy Homemade Mounds/Almomd Joy Bars
48. crockpot chicken soup
49. Easy Slow-Cooker Beef Stew
50. Homemade Citrus Curd – Lemon, Lime or Orange
This linky list is now closed.

Comments

  1. Leola says:

    Thanks so much for featuring my spice cake, Mindy! Have a good weekend.

    ~Leola

  2. HI,
    I shared my recipe for Lasagna Courgette and an article about how Kellogg is trying to smother the world in cereal grains.

    Check out my new online cooking class: go grain-free
    http://realfoodforager.com/new-online-cooking-class-go-grain-free/

    Thanks for hosting!

  3. Renee says:

    Thanks for hosting :) It’s pumpkin week! I’m known for my pumpkin obsession in my family! I’m sharing my method for batching up pumpkin purees and pumpkin soup. And I’ll be back tomorrow once my pumpkin bread and pumpkin cream cheese posts and put that up :) Have a great week!

  4. Thanks for hosting! I shared my recipe for Pumpkin Pie Pudding. Made with chia seeds, it’s grain-free and sugar-free with dairy-free/vegan options.

    http://www.annemariecain.com/pumpkin-pie-pudding/

  5. Jessica says:

    That sheet cake looks amazing. Must be because I am strictly sugar free right now. Sigh. A piece of cake would be awesome! :)

    Thanks for hosting. I shared my recipe for my tangy green bean salad – it’s GF, SF, and DF. :)

  6. I shared my recipe for a Pumpkin Molasses Parfait. I never get tired of yogurt and granola, and this recipe puts a Fall spin on it. Enjoy!

    http://wholegreenlove.com/2012/09/26/giveaway-day-simply-organic/

  7. Thanks for hosting! I’ve linked up a yummy Parmesan, zucchini, and potato soup recipe.

    http://thankyourbody.com/parmesan-zucchini-and-potato-soup/

  8. Hey Mindy :)

    This week I’m linking to my grain free/nut free gingerbread cookies!
    http://thecoconutmama.com/2012/09/gingerbread-cookies-grain-free-nut-free/

    Thanks for hosting!

    ~ Tiffany @ The Coconut Mama

  9. Thank you for hosting! Check out my Real Food Survival Guide for Working Moms! http://www.homemademommy.net/2012/09/real-food-survival-guide-for-working-moms.html

  10. Hi Mindy, thanks for hosting! I shared my post on Arsenic and Rice.

  11. Thanks for hosting Mindy! With harvest season in full swing, we’re still focused on preserving what we can to stock up the pantry. This week I’m sharing a post on pressure canning roasted chili peppers. Have a great weekend everyone!

    Fire Roasted Chili Peppers

  12. Hi Mindy, it is great to participate again this week! I linked “Homemade Jello” which uses fresh fruit juice with no added sugar, “Roasting Butternut Squash” which is one veggie our garden produces a lot of and “Cholesterol – The Unsung Antioxidant” which will give info to surprise you!
    Have a great week!
    http://dimes2vines.com/2012/09/25/cholesterol-the-unsung-antioxidant/

  13. Hi Mindy! I made it back :-) This week I’m sharing a quick real food tour of Walmart.

  14. Linda says:

    I shared a recipe for apple nut amaranth. Thanks for hosting!

    http://axiomathome.blogspot.com/2011/01/apple-nut-amaranth.html

  15. Thanks so much for hosting. Today I am sharing my butternut squash soup recipe, gluten and grain free granola bars recipe and my cinnamon honey nut cereal (GF & Grain Free) recipe. Have a wonderful weekend!

    Check out our recipe gallery for more delicious recipe! http://wholelifestylenutrition.com/recipes/

  16. Hi Mindy! I shared links to recipes for cooking fish really simply at the beach (or anywhere, really!) and for my favorite breakfast, with a scalable formula for making hollandaise sauce for any number or servings. Thanks for hosting!

  17. Laura West Kong says:

    I’ve shared my raw Chocolate Date Shake recipe. A little bit of California.

  18. Hi and thanks for hosting! This week I’m sharing my post Beet Kvass Myth Busting (& Recipe). Beet Kvass is an age-old tonic associated with many health benefits including efficient hydration. It’s also associated with a lot of misconceptions, which this post settles once and for all. Have a great day!

  19. #45 I’m sharing my recipe for an omelet with raw goat cheese, bacon, and veggies. Delicious, easy and nutritious–my favorite way to cook.
    http://www.realfoodhouston.com/2012/09/24/omelet-with-goat-cheese-and-bacon/

  20. jpatti says:

    Thanks for hosting! I shared my surprisingly tasty chicken soup recipe.

  21. Thank you for hosting! I added my recipe for Easy Slow-Cooker Beef Stew.

  22. I just linked up my Citrus Curd recipe. Super easy and SO good! I hope you will come share at my Farm Girl Blog Fest: http://fresh-eggs-daily.blogspot.com/2012/09/farm-girl-friday-blog-fest-2.html

    • Mindy says:

      Hi Lisa!

      Thanks for sharing your recipe in my link up! I’m looking forward to hopping over and taking a look at yours. : )

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