Welcome to Fill Those Jars Friday blog carnival! I’m excited to see what everyone has to share today.
Eating real food means we have lots of jars to fill with all sorts of homemade goodies. Today is when we share all sorts of real food recipes, tips, and thoughts to help each other fill our jars.
I’ll be choosing a few of my favorite posts each week to share for next week’s link up. Be sure to check back and see if you were selected!
Just follow the instructions below before linking up your post. Not a blogger? No problem! We’d all love to hear your ideas in the comments.
Fill Those Jars Friday Guidelines
1. Real food only. – No artificial ingredients or processed food. If you need help with the types of ingredients for your recipes and tips, you can read this guide put out by the WAPF.
2. Link back to this post from your post. – This is a common courtesy at a blog carnival and helps share everyone’s posts. Also be sure you use the actual URL of the post you are sharing here and not your homepage.
3. Leave a comment. - We all want to hear about what you’re sharing in the comments. Also be sure to check out the other blogs that have linked up.
Featured Posts
Here are a few of my favorite posts from last week:
The Secret Ingredient You Need to Battle Stretch Marks & Have Glowing Skin from Honest to Goodness Living
Guacamole and Batch Freezing Avocados from The Simple Moms
Apple Muffins from Axiom at Home









Thanks for hosting, Mindy!
I’ve linked up a yummy grain free (and refined sugar free) birthday cake!
http://thankyourbody.com/recipe-grain-free-birthday-cake/
Thanks for hosting! I left the recipe for salsa verde-
Heather
Hi Mindy,
I’m linking up with Everything Free Cookies! These cookies are grain free, dairy free, egg free, nut free and refined sugar free!
http://thecoconutmama.com/2012/09/everything-free-chocolate-chip-cookies/
Thanks for hosting!
I posted my meal plan this week which includes several links to recipes from Nourishing Traditions! Thanks for hosting!
Thanks for hosting!
I linked up my new post on my research about corn: http://www.chicshadesofgreen.com/the-cornier-you-are-the-more-i-dont-want-to-eat-you/
Hi Mindy, thanks for hosting again this week! Today I shared Tuna & Pea Salad, Garlicky Green Beans and Foods to Improve Your Memory (who doesn’t need that!)
Have a great week!
http://dimes2vines.com/2012/09/10/foods-to-improve-your-memory/
Thanks for hosting! Food Addicts guide to switching to real food!
http://www.crunchyprincess.com/food-addicts-guide-switching-real-food/
I KNOW you are going to love this one…http://www.mygutsy.com/how-to-prepare-a-kidney/
I am starting a new “organ 101 series” and go trough all the organs meats I can get my hands on! I can’t wait to share them all here! Thanks
Looking forward to seeing your organ 101 series.
Thanks for sharing!
HI,
I shared my video for making Coconut Banana Muffins and an article about How Your Morning Cereal Can Be Making You Sick.
Check out my new online cooking class: go grain-free
http://realfoodforager.com/new-online-cooking-class-go-grain-free/
Thanks for hosting!
Thanks for sharing some links, Jill!
Thanks for hosting! I linked up my recipe for my favorite paleo chili. It is tasty goodness.
Hi Mindy,
Thanks for hosting and thanks for the invitation!
I’m excited to share my recipes with you. This week I’m sharing my super-picky 5-year-old’s favorite grain-free bread made with peanuts and golden flaxseed meal. I’m also sharing a super simple and delicious snack: cinnamon apple crisps.
http://www.annemariecain.com/grain-free-peanut-bread-2/
http://www.annemariecain.com/cinnamon-apple-crisps/
Thanks for linking up, Anne-Marie! Your grain-free bread sounds delicious. I’ll have to be sure and check it out!
Hi Mindy! Thanks for the heads up on your link up, I have added you to my weekly list!
If you happen to post real food meal plans, we are doing a huge meal plan link up THIS Monday, Sept 17 at http://www.modernalternativekitchen.com. Hope to see you there!
Thanks for linking up, Jill, and adding me to your list.
Do you make an actual list of the ones you link to? I may need to do that to keep it all straight! I’d love to link up for your meal plans. Do you do that every week? I may have to link up an old meal plan I’ve created because I haven’t been doing so well at meal planning lately…
I posted about Fermented foods! http://www.homemademommy.net/2012/09/what-are-fermented-foods.html
Thanks for hosting! I linked up my post on phthalates as a cause for T2 diabetes and why I went no ‘poo:
http://gapsfort2.blogspot.com/2012/07/phthalates-as-possible-cause-of-t2.html
Hi and thanks for hosting! This week I’m sharing a recipe for Fried Zucchini and Squash Rounds – Grain free. Summer squash and zucchini are almost gone from the farmers market but, there is still time to enjoy this delicious, crispy, vitamin-rich starter. Have a great day!